Situated on the ground floor of the Great House, the Terrace features air-conditioned or al fresco dining for breakfast only

A continental buffet is on offer in addition to a menu of a la carte hot selections. Open 7.00am to 10.30am. On Tuesdays and Saturdays, The Terrace becomes pop-up restaurant Machou serving French bistro dishes family style from 7.00pm to 10.00pm (seasonal)

Enjoy open-air sea side dining with a magnificent view of the Pitons at the Bayside Restaurant, available for lunch and dinner. A la carte lunch is available from 12.30pm to 2.30pm. Dress code for lunch is casual however bathing suits should be covered up. Dinner is served from 6.00pm to 10.00pm. Dress code for dinner is smart casual. Last seating is 10.00pm

On the white sands of Glenconner Beach the Pier Bar serves everything from mouthwatering burgers to succulent coconut shrimp, cocktails and cooling drinks. Open from 9.30am to 5.00pm daily with food service from noon to 5.00pm. The Glenconner Beach jetty is open from 9.30am to 5.00pm daily

For discerning diners there is the elegant Great Room, with its old world colonial charm serving Caribbean influenced fare in candlelit surroundings.

Beautifully presented personalized tasting menus are also available nightly reflecting the cultural influences of Sugar Beach's expert culinary team and utilizing the freshest local ingredients. Enjoy dishes such as Sautéed Sea Scallops with a Truffle Celery Root Remoulade, or Pan-Seared Grouper with White coco bean fricassée, Rouille, and Bouillabaisse. A well devised wine list ensures the ideal accompaniment for every course.

The Cane Bar features a Japanese-inspired menu. Enjoy the signature Caribe Roll with Spicy Kanikama, Cucumber, Eel Sauce, Srirasha, Wrapped in Mango, or a Cane Bar Roll with Spicy Stone Crab, Avocado, Mango, Ikura, Cucumber and Cilantro, Wrapped with Soy Paper and in a Creamy Yuzu Sauce. There is also a selection of Sashimi with fresh catch of the day.

Guests are encouraged to look beyond the walls of the formal restaurants and to enjoy all of the fabulous locations the resort has to offer, anytime, anywhere. Guests choose the time and the place and Sugar Beach's chef will devise a personalized menu to suit their occasion and tastes. 24 hours' notice required.

The heavenly Rainforest Spa offers a unique setting and a full range of nourishing treatments using ingredients sourced from the island's volcanic springs and plantations such as banana, coconut, aloe vera and cocoa butter.

Signature treatments include bamboo massages, hot rock therapies, facials, body wraps, salt scrubs, polishes, and holistic treatments. There are seven treehouse treatment rooms, a wetroom with manicure and pedicure facilities, a relaxation pavilion and an earthen Amerindian steam dome - known as a temascal - which reconnects the spa to the island's earliest settlers.

There is also a beauty suite which specialises in CACI treatments and Environ facials which are renowned for their superb bridal make-up and hair services.

In addition to the luxury international treatments offered, Sugar Beach, A Viceroy Resort continues to offer the all-natural rituals the spa has become known for including the resort's signature Sulphur Seduction which harnesses all of the benefits of the nearby Sulphur Springs and volcano, as well as the all natural body scrubs and wraps which utilize fruits and herbs grown right on the resort grounds

Complimentary watersports include Windsurfing Sailing, Kayaking, Hobiecats, Pedalos, Snorkelling (a US$2 per day Marine Park fee is payable to the Soufriere Marine Management Area to support reef conservation efforts)

Full PADI courses and certification are available with PADI Open Water, Adventure Dive and Rescue. Includes all equipment, air fills and boat. SNUBA, an innovative cross between snorkeling and scuba, is also available

Complimentary land sports include Tennis, Pool Table, Beach Volleyball, Jogging & Walks and Table Tennis. For an additional fee tennis lessons, personal fitness training, yoga and pilates are also available